A window to four Winegrowers at Vinitaly 2025

Join us at Vinitaly in Verona at Pad./Hall 6 Stand C1 and immerse yourself in the- distinctive flavors of us four top winegrowers! We are passionate about crafting premium wines that capture the essence of our terroir and showcase the unique character of our vineyards. This year from April 6-9 9:30 am – 6:00 pm. Wine lover access limited.

We are devoted to sustainability and excellence, and our wines represent a varied array of microclimates and wine types from South Tyrol. From native reds like Vernatsch/Schiava and Lagrein to elegant Pinots from Eppan/Appiano, and refreshing whites from Eisacktal/Valle Isarco, our wines offer a delightful intricacy that spans from Mediterranean richness to Alpine Dolomitic crispness.

Explore our wines and delve into our commitment to artisanal winemaking. We are excited to share our enthusiasm with you!

  • Obermoser – Thomas Rottensteiner, St. Magdalena, Bolzano/Bozen
  • Stroblhof – Andreas Nicolussi-Leck, Eppan/Appiano
  • Taschlerhof – Peter Wachtler, Brixen/Bressanone, Eisacktal/Valle d’Isarco
  • Strasserhof – Hannes Baumgartner, Vahrn/Varna, Eisacktal /Valle d’Isarco

See below for a short description

Winegrower Team Vinitaly (Thomas on the left)
The Logo’s

Stroblhof: renowned wine estate boasting a long history of cultivating grapes since the 12th century. Strong emphasis on the Pinot (Noir) and sustainability with “Green Experience” certification for their eco-friendly practices.

Strasserhof: traditional vineyard located in the Northernpart of Eisacktal/Isarco valley with white wines from up to 45-year-old grapevines: from Müller Thurgau to Gewürztraminer. Strong mineral quality, great juiciness, and pleasant, youthful freshness.

Taschlerhof: Peter Wachtler focuses on making four Eisacktal/Isarco white wines with longevity, fruity bouquet, and a trace of the exotic: Sylvaner, Riesling, Kerner, and Gewürztraminer, with around 60 percent matured in large acacia barrels and around 40 percent in stainless steel tanks.